As a kid, I admit, I ate my fair share of McDonald’s apple pies and I liked them. I only ate them when they were hot though; if by some chance, I’d find an apple pie in the fridge, I’d put it in the microwave to heat it up so the gooey filling would liquify and ooze.
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momofukufor2.com is where I document the little tips and tricks I learned while cooking through the Momofuku Cookbook by David Chang and Peter Meehan.
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