Fish is one of those things that I always vow I’ll cook more of. The other day I had a fabulous miso black cod at my favourite sushi joint and it was so good I was inspired to make it at home. Black cod is buttery, rich and silky.
Posts Tagged ‘sake’
Summertime means sun-drenched patios and pitchers of refreshing, thirst quenching cocktails. One of my favourite places for cocktails is Guu, a local chain of Japanese izakayas. I really like Japanese cocktails-they tend to be lighter on the alcohol and there’s a big focus on fresh flavours.